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Can ginger eat more? Often eat ginger harmful?



People is in cook alimental time adds a few ginger via regular meeting, because ginger has certain nutrient effect, still can help food purify peculiar smell at the same time, so people often is met edible a few ginger, however allegedly although ginger is having a lot of profit, but it is unfavorable however eat more, so can ginger eat more? Often eat ginger harmful?

Can ginger eat more? Often eat ginger harmful? (1)

1, ginger eats much cause gastric disease

Ginger is hot food, and be floral tuber, contain more cellulose among them, the exciting part such as the Jiang Xi in overmuch after edible ginger and cellulose are met exciting stomach wall, make secrete much hydrochloric acid in gastric juice, also can cause a stomach to bilge gas, have a headache, disgusting, vomiting wait for this is stomach trouble to cause an element.

2, ginger eats much cause liver cancer

Jiang Zhonghan has element of yellow camphor tree, the content that camphor tree element fizzles out in beginning corrupt ginger especially is bigger, management board of American food medicaments (FDA) in research, 0.04% ~ are added in the feed of small rat the element of yellow camphor tree of 1% , 150 days arrive 2 years, but revulsive small rat produces cancer of the liver, element of this shows yellow camphor tree has very strong liver cancer revulsive action.

Element of yellow camphor tree passes the course of carcinogenic substance of active of metabolization translate into, had been clear about quite at present: Element of yellow camphor tree metabolizes above all inside small mouse system form of the alcohol that it is benzene, be activationed then acerbity salt of translate into second or sulfate, make final carcinogenic substance. If element of yellow camphor tree is united in wedlock with oxidizer, can make the element of annulus oxygen yellow camphor tree that sends cancerous active more by force.

3, ginger eats much cause suffer from excessive internal heat

Suffer from excessive internal heat is a kind of very common in the winter phenomenon, a lot of moment always are indescribable with respect to oral cavity ulcer, and return for a long time won't good, the food when this peace has very big concern.

Everybody likes to have chaffy dish in the winter, chili is not added in chaffy dish, ginger, the acrimony and exciting dressing such as Chinese prickly ash did not have flavour, have the person of chaffy dish in the late evening especially, a lot of have the case of suffer from excessive internal heat, night ought shade gas rises, in relief gas ebbs, human body should is in rest condition, but ginger, the stimulation such as chili contains the part with stimulative exuberant internal heat in food, in the late evening many edible ginger is a when winter causes suffer from excessive internal heat main factor.

4, the note that winter takes ginger

The person that heat up inside bare of flourishing of fire of 1. deficiency of yin with irritability, eye, or the person that have furuncle of carbuncle swollen sore, pneumonic, pulmonary abscess, tuberculosis, gastric ulcer, cholecystitis, pyelonephritis, diabetic, pile, winter is unfavorable edible ginger.

2. ginger has the effect that treats chill cold, but heat up a cold to wind and did not treat the effect, need to distinguish edible, lest cause aggravating cold symptom.

5, treat a disease with ginger opportunely

Chill of 1. diseases caused by external factors, nose airproof, drivel drifting Qing Dynasty, after having a headache to give out heat or get wet in the rain algid, upset stomach, usable Xian Jiang 25 grams are mincing add brown sugar, with boiled water strong bubble is taken.

2. chronic gastritis, stomach-ache, disgusting vomiting, usable Xian Jiang 15 grams of 15 grams, orange skin, the decoct that use water is taken, a day 3.

3. old people coughs chronically, do not have a fever, spit white phlegmy, can pound Xian Jiang juice, juice of half spoon ginger adds 1 spoon brown sugar to take, morning and evening each 1.

4. arthralgia, articulatory hair is cool, usable Xian Jiang, green Chinese onion each half, mincing fry heat, the package that use cloth is nice, stick in affected part.

6, the note that takes a surname

1. does not want flay. Some people eat Jiang Xihuan to husk, do the integral effect that cannot produce ginger so. Cent can cut into shreds after bright Jiang Xi is clean piece.

2. every belongs to the person that heat up inside bare of flourishing of fire of deficiency of yin with irritability, eye, or the person that have furuncle of carbuncle swollen sore, pneumonic, pulmonary abscess, tuberculosis, gastric ulcer, cholecystitis, pyelonephritis, diabetic, pile, ginger of unfavorable and long-term edible.

3. looks from curative angle, there is a patient after water of ginger brown sugar applies to chill to catch a cold only or getting wet in the rain, cannot be used at catching a cold hotly or wind heats up cold patient, also cannot use at treating heatstroke. Take bright Jiang Zhike to treat the sickness that causes because of catch a cold catch a cold, unfavorable to the vomiting of other type use.

4. does not eat cankered ginger. Cankered ginger can produce the material with a kind of very strong noxiousness, can make liver cell denaturation is necrotic, cause cancer of cancer of the liver, esophagus to wait. The sort of " sodden Jiang Bulan flavour " the view is unscientific.

5. eats ginger to be not the more the better. Summertime weather is torrid, people is easy buccal doing, irritated thirsty, pharynx painful, sweat is much, ginger sex laborious is lukewarm, belong to hot sex food, basis " the person that heat up is cold " principle, unfavorable eat more. A few ginger are put when make food or doing boiling water can.

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